Farey Farey Farey! Whenever there is a talk on my favorite food, farey comes first on my list of liking. The combination of farey with green chutney tastes incredible. They are steamed and healthy snack made by lentils covered with rice dough. Its a specialty of northern states of U.P. & Punjab and is especially made…
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Savory potato snack “Aloo chaat” (9 of 9)
Here I am sharing a quick homestyle Aloo chaat recipe. Simply prepared by frying boiled potatoes in oil and adding some seasonings, yogurt and tamarind chutney. It can be served as a snack, a side dish or a light meal during fast. INGREDIENTS :- 3-4 Small gold potatoes, boiled and peeled 1-2 chopped green chilly 1/2 tomato, diced…
SABUDANA PEANUT KHICHDI (7 of 9)
“Khichdis” have always been my favorite. We love them so much that we have introduced them in our weekly menu. We like to it with raita, it just adds to the taste so much. So here comes vrat wali khichdi or Sabudana (tapioca pearls) khichdi also known as Saga khichdi. It is an instant energy booster during…
Welcome Navratri Feasts :) “Sabudana vada” (1 of 9)
Many devotees do fast for all nine days of Navratri and switch to vrat food. Some people regard vrat food as less flavored ones however I must say nothing could be further from the truth! In reality vrat food can be very delicious and is relished by non fast keepers equally well. I do not…
Food can change your mind!! Let’s try Crispy Potato Noodle Patty :)
I’ve been enjoying this crispy noodle patty since my college days – it’s one of my favorite aloo tikki. I learnt to cook it from my loving Masi 🙂 The wonders of her cooking and the taste of her food always intrigued me which made me want to cook like her. Today I decided to…
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