Masala Pav Bhaji..!

The yummilicious Pav bhaji recipe!! Lately I have been missing street food a lot! The spice, the tangy flavor, the charismatic aroma – yummmmm…all of that!! I remember how me and my brothers used to get super excited when mom would take us to Pav Bhaji wala in the evening! ❤ So today I am…

Falafel From Middle East!

Hey guys! Have you ever cooked Falafel? The answer is most likely you haven’t, but don’t worry, neither have I…..until today! And it was so much easier than I thought and to my surprise it turned out to be super delectable as well. As we all know Eid celebrations are going on all over the…

Dahi Bhalle :) Have Some Chaat!

The delicious Dahi vada or Dahi bhalle is a popular Chaat food of northern states of U.P. & Punjab. It is a perfect snack for parties or other celebratory occasions. Dahi bhalle is prepared by soaking vadas in creamy yogurt (dahi) and garnishing the mixture with tamarind chutney and spices. Different cultures have different variations of dressing the…

Crunchy Chinese Bhel

Let’s try something different! This time nikkieskitchen has come up with a popular Chinese street food – Chinese Bhel. This crunchy noodle bhel is simply prepared by mixing fried noodles, pre-prepped veggies and schezwan sauce. You can serve it as a snack, a side dish or a light meal. Make your evening special with this crispy noodle…

Namak Pare – Holi season is here!

Crispy and flaky Namak Pare are inescapable snack during the Holi season – a festival of colors which is celebrated all over the world with excitement and passion. Holi celebration is not complete without the traditional Indian delicacies likes Gujiya and Namak Pare. Holi celebrations start a night before the Holi day with a holika dahan where people gather, perform religious…